Chai Tea Latte

Ingredients

• ¼ cup filtered water
• 1 chai tea bag
• 1 teaspoon granulated sugar
• ¾ cup milk of your choice
• Optional: cinnamon

Make it your moment

1. Bring the water to a boil, pour into a mug, and steep the tea bag for 5 minutes. Remove the bag and stir in the sugar.
2. Heat the milk over medium heat until steaming, without boiling. Whisk or froth until foamy.
3. Pour the milk into the tea, stir, then top with the remaining foam. Add cinnamon if desired.